Description

Spirulina, a cyanobacterium, was one of the first life forms designed by nature more than 3.6 billion years ago. It is regarded as a new age superfood due to its nutrient dense properties. Spirulina is at least 60% vegetable protein, which is predigested by the algae, making it a highly digestible food. It is abundant in B vitamins, copper, iron and potassium and is low in calories. It contains the powerful phycocyanin, a pigment-protein complex known for its antioxidant and anti-inflammatory properties and has proven to prevent cholesterol oxidation and help reduce cholesterol levels.

Additional information

Weight0.100 kg
Dimensions18 × 12 × 10 cm

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Our Mission

To promote organic (chemical-free) and natural (whole, unrefined, unadulterated) foods in order to keep the earth and her people healthy.
Encourage small farmers and organic farming.
Provide employment with dignity.
Support women’s participation in the workforce